TOMATOES AND OREGANO MAKE IT ITALIAN; WINE AND TARRAGON MAKE IT FRENCH. SOUR CREAM MAKES IT RUSSIAN; LEMON AND CINNAMON MAKE IT GREEK. SOY SAUCE MAKES IT CHINESE; GARLIC MAKES IT GOOD.
ALICE MAY BROCK
TOMATOES AND OREGANO MAKE IT ITALIAN; WINE AND TARRAGON MAKE IT FRENCH. SOUR CREAM MAKES IT RUSSIAN; LEMON AND CINNAMON MAKE IT GREEK. SOY SAUCE MAKES IT CHINESE; GARLIC MAKES IT GOOD.
ALICE MAY BROCK